Best vitamin C whole foods

By The Wellness mania Oct 16, 2024

[{"selector":"#anim-f5c27760-ff0e-4bb6-8600-6a529a430e34 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Vitamin helps to improve immune function, collagen synthesis and iron absorption. Benefits of Vitamin C

[{"selector":"#anim-195790ed-0a5d-4043-b1db-0909edea41d5 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Lets discover some best vitamin C whole foods!

[{"selector":"#anim-57845ef3-0a96-453f-9697-0dcc069fa561 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 1- Citrus Fruits (Oranges, Grapefruits, Lemons)

[{"selector":"#anim-488e2b96-0f94-413a-a70e-8b31185c8377 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 2- Berries ( Blueberries, Blackberries, Raspberries, and Strawberries )

[{"selector":"#anim-1024c8f3-93eb-456e-8c9d-fae2e3639c6a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 3- Tropical Fruits ( Kiwi, Pineapple, Mango )

[{"selector":"#anim-1748ac66-6516-4df2-8aee-21073cc5400f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 4- Bell Peppers ( Yellow and red)

[{"selector":"#anim-a179a695-2a6e-4bfa-82bf-3fa439bda91f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 5- Cruciferous Vegetables ( Broccoli, Brussels sprout, Cauliflower)

[{"selector":"#anim-2d4d3171-c92c-4a0d-9617-27cd01304ed2 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 6- Leafy Greens ( Spinach, Kale, Swiss chard)

[{"selector":"#anim-a95558d9-0c76-4ba3-af08-96b68be6ea26 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] 7- Tomatoes Read Next!